Witch’s hat cookies

Posted by Basanaki – - Photography by Cath Muscat Get into the Halloween spirit with these fright night witch’s hat cookies. To cook 1:20  -  Makes 12 Ingredients: 2/3 cup plain flour 1/4 cup firmly packed brown sugar 2 tablespoons cocoa powder 60g butter, chopped 1 egg yolk 375g packet milk chocolate melts, melted 12 mini ice-cream cones 1/3 cup M&Ms minis Directions: 1) Process flour, sugar, cocoa and butter until mixture resembles fine breadcrumbs. Add egg yolk.